Highlight some of the major factors leading to low agricultural productivity in India.
In short
Low agricultural productivity in India stems from fragmented land holdings, rainfed farming with poor irrigation, soil fertility decline, limited access to technology, weak extension services and unremunerative prices. These factors reinforce each other, as in drought-prone Rayalaseema in Andhra Pradesh, where rainfed smallholdings suffer frequent crop failures.
Model answer
Ghissu Editorial · Verified 4 Oct 2026 · 313 words
Fragmented Land Holdings
Declining average farm size in Andhra Pradesh leads to uneconomical holdings, hindering mechanization and input efficiency. Small and marginal farmers dominate, limiting economies of scale and investment capacity.
Inadequate Irrigation and Water Management
Despite Pradhan Mantri Krishi Sinchayee Yojana2, dry regions like Rayalaseema remain dependent on erratic monsoons, limiting cropping intensity and yield stability. Groundwater depletion and inefficient water use exacerbate the problem.
Soil Fertility Degradation
Continuous cultivation causes nutrient depletion; the Soil Health Card Scheme aims to improve this but faces uneven adoption and imbalanced fertilizer use. This leads to declining soil productivity and increased input costs.
Limited Access to Modern Technology and Inputs
Smallholders in Andhra Pradesh face credit and input constraints, limiting adoption of high-yielding varieties and mechanization. Weak extension services further restrict awareness and use of improved practices.
Promote Land Leasing and Consolidation
Reform land leasing laws to consolidate fragmented holdings and boost mechanization in Andhra Pradesh. This will enhance farm viability and encourage commercial agriculture.
Expand Micro-Irrigation Technologies
Scale drip and sprinkler irrigation under PMKSY to improve water efficiency in dry zones like Rayalaseema. Promoting water-saving technologies can increase cropping intensity and resilience to drought.
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